Mission Food Tortilla


Key Opportunities and Objectives:

  • Increase Tortilla usage among non acculturated users (non-Hispanic)Through meal solution merchandising.
  • Organize broad range of SKUs for ease of shopping.
  • Neatly faced shelved product.

Results:

  • Created color coding system for coherently organizing broad range of flavor and nutritional varieties.
  • Promoted meal solutions through take away recipe cards and appetite appeal graphics.
  • Created in-store destination for Mission Brand tortillas.